We bake our baklava from scratch, by hand and with care. Layer upon layer of crispy filo pastry, fresh butter, carefully selected nuts and a syrup that binds together without taking over.
We make each piece by hand – with the same love of detail that permeates everything we do. We use less sugar to allow the ingredients to take their place: the depth of the walnuts, the freshness of the pistachios and the golden dough that melts in your mouth.
This is not industrial baklava. It is our craft – rooted in Middle Eastern tradition, refined in Sweden.
Do you want to taste how really good baklava can be? Then you've come to the right place. Order here and we'll deliver to your home.
