How long do the products last?

Our chocolate bars and pralines last up to 6 months.

Do your products contain nuts?

Yes, many of our products contain nuts such as pistachios, cashews and hazelnuts. Please contact us if you have allergies and we will help you find suitable alternatives.

Can I order for catering or events?

Yes! We are happy to accept larger orders for events, weddings and corporate functions. Contact us for a quote.

What is Dubai Chocolate?

Dubai chocolate is a modern chocolate bar that combines smooth milk chocolate with a creamy pistachio filling, mixed with crispy kataifi/kadayif threads. What makes Dubai chocolate unique is the contrast between soft and crunchy, and the inspiration from the classic Middle Eastern dessert Kunafa.

At BADR, we interpret Dubai chocolate with a focus on craftsmanship, balance and raw material quality. Where every bite should feel thoughtful and luxurious.

Do you deliver?

Yes, we deliver within Sweden, Denmark and Germany. Shipping costs and delivery times are shown at checkout.

What is kataifi dough?

Kataifi (also called kadayif ) is a very finely shredded dough consisting of thin strands, often compared to angel hair. The dough is traditionally made by rolling a thin batter into strands on a hot surface and quickly baking into long, brittle straws.

Kataifi is a staple ingredient in classic Middle Eastern and Eastern Mediterranean desserts, including kunafa, basma, and various forms of filled pastries sometimes called bird's nests . When cooked properly, kataifi gives a unique crunch that is distinctly different from regular filo dough.

What makes kataifi different from regular filo dough?

Unlike filo dough, which is flat and sheet-like, kataifi is made up of separate, thin strands of dough . This allows:

• the surface becomes more airy

• the texture becomes extra crispy after baking

• the dough can absorb butter or syrup evenly

This is why kataifi is often used in desserts where the contrast between crunchy and creamy is crucial.

How is kataifi dough used?

Kataifi can be shaped, filled, rolled or pressed depending on the dessert. It is often used:

• around nut fillings (e.g. pistachio or walnut)

• as a base in kunafa together with cheese or cream

• roasted to provide crunch in modern desserts and chocolate

In newer interpretations, such as Dubai-inspired chocolate , roasted kataifi is used to create the characteristic crunch effect .

Why is kataifi so popular in premium desserts?

Kataifi is considered a premium dough because it:

• requires precision in manufacturing

• is sensitive to moisture and temperature

• gives a texture that is difficult to replace with other doughs

When handled correctly, kataifi contributes both texture, sound (crunch) and a slightly roasted flavor that elevates the entire dessert experience.

Does BADR use kataifi in its products?

Yes. At BADR, kataifi is used as an important component in select products, where it is baked, roasted and carefully balanced to provide the right crunch without overpowering the flavor. The focus is on craftsmanship, quality and texture , rather than volume production.

Who created Dubai chocolate?

The style of chocolate that is now known as Dubai chocolate began to gain attention around 2021 in Dubai , where the first viral version was created by a local dessert chocolate brand. The idea was based on combining chocolate with the flavors and textures of kunafa, particularly pistachio and kataifi.

Since then, Dubai chocolate has been further developed and interpreted by artisan producers around the world – with BADR representing a carefully selected and refined version.

Why did Dubai chocolate become trendy?

Dubai chocolate became a global trend in 2024 , particularly via social media platforms like TikTok and Instagram. The combination of distinct crunch, creamy filling, and the visual experience of breaking the chocolate quickly made it go viral.

The trend continues to grow, and today Dubai chocolate is seen as a symbol of modern premium chocolate – something that is suitable both as a gift and as an exclusive tasting experience.

What makes BADR's Dubai chocolate special?

BADR's Dubai chocolate is made with a focus on:

• Carefully selected raw materials

• Filling filled with premium pistachios

• crispy kataifi with the right texture

• artisanal production in small batches

The result is a Dubai chocolate that not only follows the trend, but refines it.

Can you make Dubai chocolate at home?

It is possible to make simpler versions at home, but achieving the right balance between the consistency of the chocolate, the creaminess of the filling and the crunch of the kataifi requires experience and technique . Tempering the chocolate and proper handling of the kataifi are crucial.

That's why many people choose to buy ready-made Dubai chocolate from specialized producers like BADR , to get consistent quality and a perfect taste experience.